Chewy Butterscotch-Raisin Bars Recipe

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Chewy Butterscotch-Raisin Bars
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Ingredients:

Directions:

  1. Heat oven to 350 F degrees.
  2. Combine flour, baking powder and salt.
  3. Set aside.
  4. Beat together butter and brown sugar until light and fluffy.
  5. Beat in eggs one at a time.
  6. Add flour mixture and beat until smooth.
  7. Beat in melted butterscotch chips and vanilla.
  8. Stir in raisins.
  9. Spread mixture into a greased 9-inch square pan.
  10. Bake for 22 to 25 minutes or until golden brown and center is set.
  11. (Sides rise higher than center.) Cool completely; cut into bars.
  12. Drizzle melted chocolate chips over bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.67 Kcal (2096 kJ)
Calories from fat 163.41 Kcal
% Daily Value*
Total Fat 18.16g 28%
Cholesterol 67.26mg 22%
Sodium 173.26mg 7%
Potassium 226.84mg 5%
Total Carbs 81.3g 27%
Sugars 52.37g 209%
Dietary Fiber 2.51g 10%
Protein 5.47g 11%
Vitamin C 0.7mg 1%
Iron 2mg 11%
Calcium 71.2mg 7%
Amount Per 100 g
Calories 397.85 Kcal (1666 kJ)
Calories from fat 129.85 Kcal
% Daily Value*
Total Fat 14.43g 28%
Cholesterol 53.45mg 22%
Sodium 137.68mg 7%
Potassium 180.25mg 5%
Total Carbs 64.6g 27%
Sugars 41.62g 209%
Dietary Fiber 1.99g 10%
Protein 4.35g 11%
Vitamin C 0.5mg 1%
Iron 1.6mg 11%
Calcium 56.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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