Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch cake pan.
- In a large bowl mix together cake mix, butter and 1 egg. Pat batter into greased 9x13 inch pan.
- In a medium size mixing bowl mix together cream cheese, 2 eggs and sugar. Pour the cream cheese mixture over the cake mix batter.
- Bake for 35 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 407.96 Kcal (1708 kJ) | ||
| Calories from fat | 87.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.71g | 15% | |
|---|---|---|---|
| Cholesterol | 63.85mg | 21% | |
| Sodium | 39.3mg | 2% | |
| Potassium | 23.82mg | 1% | |
| Total Carbs | 81.06g | 27% | |
| Sugars | 77.36g | 309% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.78g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 392.08 Kcal (1642 kJ) | ||
| Calories from fat | 83.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.33g | 15% | |
|---|---|---|---|
| Cholesterol | 61.37mg | 21% | |
| Sodium | 37.77mg | 2% | |
| Potassium | 22.9mg | 1% | |
| Total Carbs | 77.9g | 27% | |
| Sugars | 74.35g | 309% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.72g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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