Cherry Custard Tarts Go Nuts Recipe

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Cherry Custard Tarts Go Nuts
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Ingredients
10
Count
Nutrition
213
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a medium bowl whisk the egg yolks, sugar, cornstarch, 1 tablespoon of the almond extract and the basil.
  2. Then gently heat the half and half just to the boiling point.
  3. Take it off the heat and gradually whisk it into your egg mixture.
  4. Return the mixture to the pan and simmer gently, stirring continuously until thickened.
  5. Spray muffin pans with cooking spray.
  6. Take each biscuit individually and stretch it out all the way around.
  7. Fit each biscuit into the bottom of the muffin pans and slightly up the sides. (it won't come all the way up the sides, that's okay.).
  8. Evenly dish out the custard on top of each biscuit.
  9. Bake at 350 degrees for 20-25 minutes or until the biscuits start to brown lightly around the edges.
  10. Cool for 10 minutes in pans on a wire rack, then remove and cool completely.
  11. Mix the cherry pie filling and the 1 teaspoon of the almond extract.
  12. When ready to serve put a spoonful of the cherry pie mixture on top of a tart, top that with a dollop of whipped cream and a sprinkle of the toasted nuts. Enjoy! :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.35 Kcal (893 kJ)
Calories from fat 128.19 Kcal
% Daily Value*
Total Fat 14.24g 22%
Cholesterol 58.04mg 19%
Sodium 159.39mg 7%
Potassium 106.99mg 2%
Total Carbs 19.41g 6%
Sugars 3.28g 13%
Dietary Fiber 1.5g 6%
Protein 4.04g 8%
Vitamin C 0.6mg 1%
Iron 0.9mg 5%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 265.06 Kcal (1110 kJ)
Calories from fat 159.26 Kcal
% Daily Value*
Total Fat 17.7g 22%
Cholesterol 72.1mg 19%
Sodium 198.02mg 7%
Potassium 132.92mg 2%
Total Carbs 24.12g 6%
Sugars 4.07g 13%
Dietary Fiber 1.87g 6%
Protein 5.02g 8%
Vitamin C 0.8mg 1%
Iron 1.1mg 5%
Calcium 56.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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