Cherry Cream Crescents Recipe

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Cherry Cream Crescents
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Ingredients:

Directions:

  1. In a mixing bowl, beat cream cheese, sugar and egg yolk.
  2. Separate dough into 16 triangles; place on lightly greased baking sheets.
  3. Spread 1 tablespoon of cream cheese mixture near the edge of the short side of each triangle.
  4. Top with 1 tablespoon pie filling.
  5. Fold long point of the triangle over filling and tuck under dough.
  6. Lightly beat egg white, brush over rolls.
  7. Bake 350 degrees for 15 to 20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 686.17 Kcal (2873 kJ)
Calories from fat 138.26 Kcal
% Daily Value*
Total Fat 15.36g 24%
Cholesterol 97.43mg 32%
Sodium 353.69mg 15%
Potassium 61.5mg 1%
Total Carbs 136.32g 45%
Sugars 118.38g 474%
Dietary Fiber 0.43g 2%
Protein 5.15g 10%
Vitamin C 0.1mg 0%
Iron 1.6mg 9%
Calcium 29.3mg 3%
Amount Per 100 g
Calories 348.31 Kcal (1458 kJ)
Calories from fat 70.18 Kcal
% Daily Value*
Total Fat 7.8g 24%
Cholesterol 49.46mg 32%
Sodium 179.54mg 15%
Potassium 31.22mg 1%
Total Carbs 69.2g 45%
Sugars 60.09g 474%
Dietary Fiber 0.22g 2%
Protein 2.61g 10%
Vitamin C 0.1mg 0%
Iron 0.8mg 9%
Calcium 14.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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