Cherry Buster Recipe

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Cherry Buster
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Ingredients:

Directions:

  1. To make mocha syrup, mix all ingredients except espresso. Add espresso to desired strength. For the cherry buster drink, pour the cherry and mocha syrups in the bottom of a mug. Add the hot shots of espresso and swirl the chocolate and syrup together. Pour in steamed milk. Add whipped cream if desired.
  2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.98 Kcal (695 kJ)
Calories from fat 18.31 Kcal
% Daily Value*
Total Fat 2.03g 3%
Cholesterol 6.18mg 2%
Sodium 92.27mg 4%
Potassium 411.48mg 9%
Total Carbs 34.48g 11%
Sugars 29.12g 116%
Dietary Fiber 2.78g 11%
Protein 7g 14%
Vitamin C 0.3mg 0%
Iron 1.1mg 6%
Calcium 229mg 23%
Amount Per 100 g
Calories 75.21 Kcal (315 kJ)
Calories from fat 8.29 Kcal
% Daily Value*
Total Fat 0.92g 3%
Cholesterol 2.8mg 2%
Sodium 41.81mg 4%
Potassium 186.44mg 9%
Total Carbs 15.62g 11%
Sugars 13.2g 116%
Dietary Fiber 1.26g 11%
Protein 3.17g 14%
Vitamin C 0.1mg 0%
Iron 0.5mg 6%
Calcium 103.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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