Directions:
- Preheat oven to 375 degrees.
- In large bowl combine potatoes, bell pepper, sausage and 1 cup of the cheese and mix well.
- Pour the potato mixture into a 9 x 13 baking dish/pan.
- Cut the butter into pieces and place over the top evenly then spread the remaining cup of cheese on the top.
- Bake for 20 to 25 minutes (make sure cheese on top is melted) and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 466.74 Kcal (1954 kJ) | ||
| Calories from fat | 354.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.34g | 61% | |
|---|---|---|---|
| Cholesterol | 118.31mg | 39% | |
| Sodium | 914.35mg | 38% | |
| Potassium | 294.11mg | 6% | |
| Total Carbs | 2.11g | 1% | |
| Sugars | 1.16g | 5% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 23.94g | 48% | |
| Vitamin C | 16.6mg | 28% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 7.9mg | 44% | |
| Calcium | 285.3mg | 29% | |
| Amount Per 100 g | |||
| Calories | 322.35 Kcal (1350 kJ) | ||
| Calories from fat | 244.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.17g | 61% | |
|---|---|---|---|
| Cholesterol | 81.71mg | 39% | |
| Sodium | 631.49mg | 38% | |
| Potassium | 203.12mg | 6% | |
| Total Carbs | 1.46g | 1% | |
| Sugars | 0.8g | 5% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 16.54g | 48% | |
| Vitamin C | 11.5mg | 28% | |
| Vitamin A | 0.4mg | 17% | |
| Iron | 5.4mg | 44% | |
| Calcium | 197.1mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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