Cheesy Potatoes Recipe

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Cheesy Potatoes
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Ingredients:

Directions:

  1. Boil potatoes in their skins; let cool and peel skin.
  2. Add remaining ingredients in crock pot. Mix together.
  3. Cook 1 hour in crock pot on low.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.94 Kcal (1063 kJ)
Calories from fat 123.63 Kcal
% Daily Value*
Total Fat 13.74g 21%
Cholesterol 33.75mg 11%
Sodium 300.95mg 13%
Potassium 366.16mg 8%
Total Carbs 23.05g 8%
Sugars 3.69g 15%
Dietary Fiber 2.51g 10%
Protein 10.43g 21%
Vitamin C 1.7mg 3%
Vitamin A 0.9mg 29%
Iron 1.2mg 7%
Calcium 287.1mg 29%
Amount Per 100 g
Calories 164.54 Kcal (689 kJ)
Calories from fat 80.1 Kcal
% Daily Value*
Total Fat 8.9g 21%
Cholesterol 21.87mg 11%
Sodium 195mg 13%
Potassium 237.25mg 8%
Total Carbs 14.93g 8%
Sugars 2.39g 15%
Dietary Fiber 1.62g 10%
Protein 6.76g 21%
Vitamin C 1.1mg 3%
Vitamin A 0.6mg 29%
Iron 0.8mg 7%
Calcium 186mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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