Cheesy Grits Casserole Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

Heat water and salt to boiling.
Gradually add grits and return to boiling.
Reduce heat.
Simmer uncovered, stirring for 5 minutes.
Remove from heat and allow to cool, slightly.
Add cheese, butter and eggs, mix well to ensure all of the grits are incorporated.
Bake at 350 degrees until a light golden brown, about 50 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	95.99 Kcal (402 kJ)
Calories from fat	66.4 Kcal
		% Daily Value*
Total Fat	7.38g	11%
Cholesterol	57.98mg	19%
Sodium	320.91mg	13%
Potassium	25.62mg	1%
Total Carbs	5g	2%
Dietary Fiber	0.32g	1%
Protein	2.57g	5%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	32.2mg	3%

Amount Per 100 g
Calories	55.48 Kcal (232 kJ)
Calories from fat	38.38 Kcal
		% Daily Value*
Total Fat	4.26g	11%
Cholesterol	33.51mg	19%
Sodium	185.48mg	13%
Potassium	14.81mg	1%
Total Carbs	2.89g	2%
Dietary Fiber	0.19g	1%
Protein	1.48g	5%
Vitamin A	0.1mg	4%
Iron	0.3mg	3%
Calcium	18.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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