Cheesy Broccoli and Chicken Casserole Recipe

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Ingredients:

Serving

5 cups fresh broccoli, cut up
5 cups chicken, diced
16 oz velveeta cheese, cubed
2 cups sour cream
1 (10 1/2 oz) can cream of mushroom soup
1 (10 1/2 oz) can cream of chicken soup
1 1/2 tsp garlic powder
1 1/2 tsp onion powder
1 (6 oz) container cheddar french-fried onions
4 1/4 cups minute rice
4 1/4 cups water
4 chicken bouillon cubes

Directions:

Put broccoli into a pot with boiling water (not water specified) and boil for 10 minutes.
Drain and place the next 7 ingredients with the broccoli into a bowl and mix well.
Put into a 9x13 and bake at 375* for 30 minutes.
Last 5 minutes, sprinkle on the french fried onions and then bake for another 5 minutes.
Place water in pot with 4 bullion cubes and bring to a boil.
Add in rice, remove from heat, and cover. Let sit for 5 minutes, or as specified on box.
Serve casserole over rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	833.78 Kcal (3491 kJ)
Calories from fat	337.18 Kcal
		% Daily Value*
Total Fat	37.46g	58%
Cholesterol	136.55mg	46%
Sodium	1186.22mg	49%
Potassium	482.13mg	10%
Total Carbs	93.11g	31%
Sugars	5.31g	21%
Dietary Fiber	6.52g	26%
Protein	36.07g	72%
Vitamin C	44.6mg	74%
Iron	2.7mg	15%
Calcium	250.2mg	25%

Amount Per 100 g
Calories	178.4 Kcal (747 kJ)
Calories from fat	72.14 Kcal
		% Daily Value*
Total Fat	8.02g	58%
Cholesterol	29.22mg	46%
Sodium	253.81mg	49%
Potassium	103.16mg	10%
Total Carbs	19.92g	31%
Sugars	1.14g	21%
Dietary Fiber	1.39g	26%
Protein	7.72g	72%
Vitamin C	9.5mg	74%
Iron	0.6mg	15%
Calcium	53.5mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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