Ingredients:
- 1 french baguette (i get the kind that aren'tsp baked all the way through yet in my store's deli area)
Directions:
- Preheat oven to 350 degrees.
- Cut baguette lengthwise.
- Spread butter over both pieces.
- In a bowl, mix shredded cheeses with mayonaise.
- Spread this mixture over butter.
- Sprinkle dried basil over the top.
- Bake in oven for about 15 minutes or until the bread browns on the bottom and the cheese on top melts and becomes bubbly and golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.4 Kcal (672 kJ) | ||
| Calories from fat | 114.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.76g | 20% | |
|---|---|---|---|
| Cholesterol | 29.1mg | 10% | |
| Sodium | 447.12mg | 19% | |
| Potassium | 32mg | 1% | |
| Total Carbs | 5.11g | 2% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 6.16g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 150.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 418.24 Kcal (1751 kJ) | ||
| Calories from fat | 299.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.28g | 20% | |
|---|---|---|---|
| Cholesterol | 75.88mg | 10% | |
| Sodium | 1165.89mg | 19% | |
| Potassium | 83.44mg | 1% | |
| Total Carbs | 13.31g | 2% | |
| Sugars | 0.48g | 1% | |
| Dietary Fiber | 0.62g | 1% | |
| Protein | 16.07g | 12% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 0% | |
| Calcium | 392.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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