Cheesy BBQ Meatloaf Recipe

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Cheesy BBQ Meatloaf
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Ingredients:

Directions:

  1. Mix together the meat, crushed crackers salsa and egg. Cut the mixture into two parts. I generally make one part a little bit bigger then the second.
  2. Take the larger section and form it into a loaf, flatten the top and create a ridge around edge. Fill the hole you created with the shredded cheese. Take the remaining meat mixture and cover the cheese, pinching together the edges of the meat to keep the cheese inside. press down the center of the loaf to flat it out a bit.
  3. Cook for 50 minutes at 350 degrees. Take the loaf out and poor the sauce on top and cook for another 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.03 Kcal (1068 kJ)
Calories from fat 129.55 Kcal
% Daily Value*
Total Fat 14.39g 22%
Cholesterol 83.73mg 28%
Sodium 608.9mg 25%
Potassium 327.65mg 7%
Total Carbs 11g 4%
Sugars 8.43g 34%
Dietary Fiber 0.46g 2%
Protein 20.83g 42%
Vitamin C 0.5mg 1%
Iron 2mg 11%
Calcium 191.2mg 19%
Amount Per 100 g
Calories 194.82 Kcal (816 kJ)
Calories from fat 98.96 Kcal
% Daily Value*
Total Fat 11g 22%
Cholesterol 63.96mg 28%
Sodium 465.14mg 25%
Potassium 250.29mg 7%
Total Carbs 8.41g 4%
Sugars 6.44g 34%
Dietary Fiber 0.35g 2%
Protein 15.91g 42%
Vitamin C 0.3mg 1%
Iron 1.6mg 11%
Calcium 146.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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