Cheesecake Dessert Squares Recipe

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Cheesecake Dessert Squares
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Ingredients:

Directions:

  1. In a small bowl, combine the cracker crumbs, sugar and cinnamon; stir in butter. Press into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 5 minutes.
  2. In a large bowl, beat cream cheese, sugar and vanilla until smooth. Add egg yolks; beat on low speed just until combined.
  3. In a small bowl, beat egg whites until soft peaks form; fold into cream cheese mixture. Pour over crust. Bake for 28-39 minutes or until center is almost set.
  4. Cool on a wire rack for 30 minutes. Refrigerate overnight. Garnish with fruit. Yield: 24 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.42 Kcal (659 kJ)
Calories from fat 66.12 Kcal
% Daily Value*
Total Fat 7.35g 11%
Cholesterol 41.35mg 14%
Sodium 104.14mg 4%
Potassium 16.82mg 0%
Total Carbs 21.06g 7%
Sugars 12.65g 51%
Dietary Fiber 0.62g 2%
Protein 2.2g 4%
Iron 0.5mg 3%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 352.15 Kcal (1474 kJ)
Calories from fat 147.91 Kcal
% Daily Value*
Total Fat 16.43g 11%
Cholesterol 92.49mg 14%
Sodium 232.96mg 4%
Potassium 37.63mg 0%
Total Carbs 47.12g 7%
Sugars 28.29g 51%
Dietary Fiber 1.39g 2%
Protein 4.92g 4%
Vitamin A 0.1mg 2%
Iron 1.2mg 3%
Calcium 23.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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