Cheeseburger Meatloaf Experiment Recipe

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Cheeseburger Meatloaf Experiment
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Ingredients:

Directions:

  1. Mix all ingredients (except Velveta) together.
  2. Flatten meatloaf on waxed paper.
  3. Place Velveta in the middle.
  4. Shape the meat up around the cheese.
  5. Seal tightly.
  6. Bake at 300, covered for the 1st half hour.
  7. Remove cover, bake another 1 hour.
  8. (pour off grease, if necessary).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.94 Kcal (1892 kJ)
Calories from fat 332.83 Kcal
% Daily Value*
Total Fat 36.98g 57%
Cholesterol 126.8mg 42%
Sodium 462.34mg 19%
Potassium 404.23mg 9%
Total Carbs 4g 1%
Sugars 3.13g 13%
Dietary Fiber 0.16g 1%
Protein 25.63g 51%
Vitamin C 0.5mg 1%
Iron 2.2mg 12%
Calcium 101.5mg 10%
Amount Per 100 g
Calories 247.75 Kcal (1037 kJ)
Calories from fat 182.46 Kcal
% Daily Value*
Total Fat 20.27g 57%
Cholesterol 69.51mg 42%
Sodium 253.45mg 19%
Potassium 221.6mg 9%
Total Carbs 2.2g 1%
Sugars 1.71g 13%
Dietary Fiber 0.09g 1%
Protein 14.05g 51%
Vitamin C 0.3mg 1%
Iron 1.2mg 12%
Calcium 55.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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