Cheese Spread Recipe

Posted by
Rate It!
Cheese Spread
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Mix everything together;
  2. Pack into a crock or a serving bowl and sprinkle top with paprika;
  3. Refrigerate and let the flavors mingle for at least two hours before serving;
  4. Remove from fridge at least 30 minutes before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.46 Kcal (375 kJ)
Calories from fat 82.65 Kcal
% Daily Value*
Total Fat 9.18g 14%
Cholesterol 26.25mg 9%
Sodium 91.8mg 4%
Potassium 25.94mg 1%
Total Carbs 0.48g 0%
Sugars 0.34g 1%
Protein 1.54g 3%
Vitamin A 0.1mg 2%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 451.23 Kcal (1889 kJ)
Calories from fat 416.9 Kcal
% Daily Value*
Total Fat 46.32g 14%
Cholesterol 132.42mg 9%
Sodium 463.03mg 4%
Potassium 130.82mg 1%
Total Carbs 2.43g 0%
Sugars 1.72g 1%
Protein 7.79g 3%
Vitamin A 0.3mg 2%
Calcium 169.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top