Cheese Danish Muffins Recipe

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Cheese Danish Muffins
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Ingredients
11
Count
Nutrition
338
Calories
Total time
35
Minutes
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Ingredients:

  • 2 tbsp sugar
  • 1 tbsp lemon juice
  • 1 large egg
  • 1 1/4 cups milk
  • 1 tsp grated lemon , zest of
  • 2 1/2 cups flour
  • 1/2 cup sugar
  • 3 1/2 tsp baking powder
  • 1 tsp salt

Directions:

  1. Preheat oven to 400*F.
  2. Have ready 12 greased or paper-lined standard-size muffin cups.
  3. In a small bowl, beat the cream cheese, 2 Tbsp.
  4. Sugar, and lemon juice until fluffy; set aside.
  5. In another bowl, beat the egg lightly with a fork; add the milk, melted butter, and lemon zest.
  6. In another bowl, combine the flour, sugar, baking powder, and salt.
  7. Add the egg mixture just until combined; do not overmix.
  8. Fill the muffin cups 1/2 full; place 1 Tbsp.
  9. Of the cheese mixture in the center of each cup.
  10. Cover with remaining batter; bake for 20 minutes, until tops are lightly golden and a toothpick tests out clean.
  11. Cool 5 minutes in the tins before inverting onto wire racks.
  12. Dust with powdered sugar or drizzle with a lemon glaze, if desired; serve warm or cool.
  13. Store covered in the refrigerator; bring to room temperature before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.37 Kcal (1417 kJ)
Calories from fat 159.29 Kcal
% Daily Value*
Total Fat 17.7g 27%
Cholesterol 46.74mg 16%
Sodium 938.27mg 39%
Potassium 271.27mg 6%
Total Carbs 39.89g 13%
Sugars 7.82g 31%
Dietary Fiber 3.49g 14%
Protein 5.92g 12%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 200.7mg 20%
Amount Per 100 g
Calories 313.84 Kcal (1314 kJ)
Calories from fat 147.74 Kcal
% Daily Value*
Total Fat 16.42g 27%
Cholesterol 43.35mg 16%
Sodium 870.24mg 39%
Potassium 251.6mg 6%
Total Carbs 37g 13%
Sugars 7.25g 31%
Dietary Fiber 3.24g 14%
Protein 5.49g 12%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 2mg 12%
Calcium 186.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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