Cheese Danish Recipe

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Cheese Danish
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Ingredients:

  • 1 1/2 tsp vanilla
  • 1/2 cup sugar
  • 1/2 cup raspberry jam
  • 2 (8 oz) packages crescent roll dough

Directions:

  1. Preheat oven to 350°F
  2. Mix cream cheese, vanilla, and sugar in a bowl.
  3. Unroll 1 can crescent roll dough on a cookie sheet, sealing perforations. Spread cream cheese filling on dough, leaving 1/4 inch edges. Top with jam.
  4. Unroll second can of dough and lay on top of first layer. Seal edges with edge of fork. Brush with beaten egg. Sprinkle with sliced almonds.
  5. Bake for 30 minutes. Allow to cool slightly before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.12 Kcal (1005 kJ)
Calories from fat 164.04 Kcal
% Daily Value*
Total Fat 18.23g 28%
Cholesterol 55.22mg 18%
Sodium 128.98mg 5%
Potassium 120.38mg 3%
Total Carbs 15.51g 5%
Sugars 9.63g 39%
Dietary Fiber 1.14g 5%
Protein 4.73g 9%
Iron 0.4mg 2%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 362.17 Kcal (1516 kJ)
Calories from fat 247.43 Kcal
% Daily Value*
Total Fat 27.49g 28%
Cholesterol 83.29mg 18%
Sodium 194.54mg 5%
Potassium 181.56mg 3%
Total Carbs 23.39g 5%
Sugars 14.53g 39%
Dietary Fiber 1.72g 5%
Protein 7.13g 9%
Iron 0.5mg 2%
Calcium 92.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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