Cheese Croutes Recipe

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Ingredients:

Serving

6 slices of crusty white bread or 12 slices french baguettes
1/3 cup dry white wine
1 egg
1 egg yolk
1 garlic clove, pressed or minced
2 tbsp all-purpose flour
1 pinch cayenne pepper
3 cups gruyere cheese, shredded (about 10 oz)
1/4 tsp black pepper (approx ., to taste)

Directions:

On rimmed baking sheet, lightly toast bread in 500F oven, turning halfway through cooking time, about 6 minutes.
Remove from oven; sprinkle with 3 tablespoons of the wine.
In large bowl, beat egg, egg yolk, garlic, flour and cayenne until smooth. Whisk in remaining wine; mix in cheese.
Top bread with cheese mixture; sprinkle with freshly ground pepper.
Return to oven; bake until golden, about 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	151.98 Kcal (636 kJ)
Calories from fat	77.34 Kcal
		% Daily Value*
Total Fat	8.59g	13%
Cholesterol	53.27mg	18%
Sodium	157.12mg	7%
Potassium	55.08mg	1%
Total Carbs	7.54g	3%
Sugars	0.77g	3%
Dietary Fiber	1.32g	5%
Protein	9.73g	19%
Vitamin C	0.1mg	0%
Iron	0.9mg	5%
Calcium	340.2mg	34%

Amount Per 100 g
Calories	286.52 Kcal (1200 kJ)
Calories from fat	145.82 Kcal
		% Daily Value*
Total Fat	16.2g	13%
Cholesterol	100.42mg	18%
Sodium	296.22mg	7%
Potassium	103.84mg	1%
Total Carbs	14.22g	3%
Sugars	1.45g	3%
Dietary Fiber	2.49g	5%
Protein	18.35g	19%
Vitamin C	0.2mg	0%
Iron	1.6mg	5%
Calcium	641.3mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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