Cheddar, Bacon, and Fresh Chive Biscuits Recipe

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Cheddar, Bacon, and Fresh Chive Biscuits
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Ingredients:

Directions:

  1. Position rack just above center of oven and preheat to 425°F Line heavy large baking sheet with parchment paper. Cook bacon in heavy large skillet over medium heat until crisp and brown. Transfer bacon to paper towels to drain, then chop coarsely.
  2. Combine flour, baking powder, baking soda, and salt in processor; blend 5 seconds. Add butter cubes. Blend until coarse meal forms, about 30 seconds. Transfer flour mixture to large bowl. Add cheddar cheese, fresh chives, and chopped bacon; toss to blend. Gradually add buttermilk, stirring to moisten evenly (batter will feel sticky).
  3. Using lightly floured hands, drop generous 1/2 cup batter for each biscuit onto prepared baking sheet, spacing batter mounds about 2 inches apart.
  4. Bake biscuits until golden and tester inserted into center comes out clean, 18 to 20 minutes. Brush biscuits lightly with melted butter. Let cool 10 minutes. Serve biscuits warm or at room temperature with honey, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.85 Kcal (1498 kJ)
Calories from fat 175.1 Kcal
% Daily Value*
Total Fat 19.46g 30%
Cholesterol 47.96mg 16%
Sodium 619.85mg 26%
Potassium 314.49mg 7%
Total Carbs 34.68g 12%
Sugars 1.81g 7%
Dietary Fiber 0.93g 4%
Protein 11.57g 23%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 13%
Iron 1.9mg 10%
Calcium 229.2mg 23%
Amount Per 100 g
Calories 265.57 Kcal (1112 kJ)
Calories from fat 129.95 Kcal
% Daily Value*
Total Fat 14.44g 30%
Cholesterol 35.6mg 16%
Sodium 460.01mg 26%
Potassium 233.4mg 7%
Total Carbs 25.74g 12%
Sugars 1.35g 7%
Dietary Fiber 0.69g 4%
Protein 8.58g 23%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 13%
Iron 1.4mg 10%
Calcium 170.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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