Champagne Cupcakes W/Sweet Champagne Buttercream Frosting Recipe

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Champagne Cupcakes W/Sweet Champagne Buttercream Frosting
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Ingredients:

Directions:

  1. To Make The Cupcakes:.
  2. Preheat oven to 350 degrees F. Prepare a cupcake pan with liners.
  3. In a large bowl, cream together butter and sugar until very light and fluffy. Sift flour, baking powder, and salt together, and then blend into creamed mixture alternately with champagne.
  4. In another large clean bowl, beat egg whites until stiff peaks form. Fold 1/3 of the whites into batter to lighten it, then fold in remaining egg whites. Fill the cupcake liners about 2/3 full.
  5. Bake at 350 degrees F for 20 minutes, or until a toothpick inserted into the cake comes out clean.
  6. To Make The Frosting:.
  7. With an electric mixer, beat together sugar and butter. Mix on low until well blended, and then on medium for another two minutes. Add vanilla and champagne, beating on medium for another minute.
  8. (**I had to nearly double this recipe to have enough to frost all of the cupcakes as pictured above. If you’re doing a “flatter” frosting style, this recipe should be enough to cover all of the cupcakes!**).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2465.55 Kcal (10323 kJ)
Calories from fat 1165.29 Kcal
% Daily Value*
Total Fat 129.48g 199%
Cholesterol 135.84mg 45%
Sodium 2337.53mg 97%
Potassium 4421.8mg 94%
Total Carbs 299.24g 100%
Sugars 172.08g 688%
Dietary Fiber 1.77g 7%
Protein 26.89g 54%
Vitamin A 0.6mg 21%
Iron 0.8mg 4%
Calcium 260.3mg 26%
Amount Per 100 g
Calories 438.52 Kcal (1836 kJ)
Calories from fat 207.26 Kcal
% Daily Value*
Total Fat 23.03g 199%
Cholesterol 24.16mg 45%
Sodium 415.75mg 97%
Potassium 786.46mg 94%
Total Carbs 53.22g 100%
Sugars 30.61g 688%
Dietary Fiber 0.31g 7%
Protein 4.78g 54%
Vitamin A 0.1mg 21%
Iron 0.1mg 4%
Calcium 46.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.7
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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