Chai Tea Chewies Recipe

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Chai Tea Chewies
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Ingredients:

Directions:

  1. Preheat oven to 350°F Lightly grease baking sheets.
  2. Combine flour, cardamom, ginger, cinnamon, cloves, peper and salt in small bowl. Beat brown sugar, granulated sugar and butter in small mixer bowl until combined. Beat in Nestea, egg and vanilla extract until creamy. Gradually stir in flour mixture. Drop by rounded teaspoon onto prepared baking sheets. Sprinkle with coarse sugar.
  3. Bake for 9 to 10 minutes or until centers are set and edges are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.42 Kcal (483 kJ)
Calories from fat 39.01 Kcal
% Daily Value*
Total Fat 4.33g 7%
Cholesterol 25.67mg 9%
Sodium 56.86mg 2%
Potassium 26.06mg 1%
Total Carbs 25.08g 8%
Sugars 11.8g 47%
Dietary Fiber 0.33g 1%
Protein 1.39g 3%
Iron 0.2mg 1%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 337.21 Kcal (1412 kJ)
Calories from fat 113.98 Kcal
% Daily Value*
Total Fat 12.66g 7%
Cholesterol 74.99mg 9%
Sodium 166.13mg 2%
Potassium 76.14mg 1%
Total Carbs 73.27g 8%
Sugars 34.49g 47%
Dietary Fiber 0.96g 1%
Protein 4.06g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.7mg 1%
Calcium 33.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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