Peanut Butter Cookies With Chocolate Chunks Recipe

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Peanut Butter Cookies With Chocolate Chunks
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Ingredients:

Directions:

  1. Preheat the oven to 350°F / 180°C.
  2. Line 3 heavy large baking sheets with parchment paper.
  3. Mix the flour, baking soda, and salt in a medium bowl.
  4. Using an electric mixer, beat the peanut butter, brown sugar, granulated sugar, butter, honey, egg, and vanilla in a large bowl until well blended.
  5. Stir the dry ingredients into the peanut butter mixture in 2 additions.
  6. Stir in the chopped chocolate.
  7. Scoop about 3 tablespoonfuls of dough for each cookie onto the prepared baking sheets, spacing them 2 1/2 inches apart.
  8. Bake for about 12 minutes, or until the cookies puff and begin to brown on top but are still very soft to the touch.
  9. Cool the cookies on the baking sheets for 5 minutes.
  10. Using a metal spatula, transfer the cookies to a rack and eat warm or cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 754.52 Kcal (3159 kJ)
Calories from fat 414.4 Kcal
% Daily Value*
Total Fat 46.04g 71%
Cholesterol 71.67mg 24%
Sodium 478.8mg 20%
Potassium 481.07mg 10%
Total Carbs 79.22g 26%
Sugars 57.78g 231%
Dietary Fiber 4.76g 19%
Protein 15.57g 31%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 21%
Iron 9.9mg 55%
Calcium 55.8mg 6%
Amount Per 100 g
Calories 475.29 Kcal (1990 kJ)
Calories from fat 261.04 Kcal
% Daily Value*
Total Fat 29g 71%
Cholesterol 45.15mg 24%
Sodium 301.6mg 20%
Potassium 303.03mg 10%
Total Carbs 49.9g 26%
Sugars 36.4g 231%
Dietary Fiber 3g 19%
Protein 9.81g 31%
Vitamin A 0.4mg 21%
Iron 6.2mg 55%
Calcium 35.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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