Carrot and Beet Salad Recipe

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Carrot and Beet Salad
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Ingredients:

  • 1 large beet
  • 1 large carrot
  • 1 lime , juice of

Directions:

  1. Shred beet, carrot and pear.
  2. Sprinkle with black sesame seeds.
  3. Juice lime over top and mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.03 Kcal (214 kJ)
Calories from fat 6.75 Kcal
% Daily Value*
Total Fat 0.75g 1%
Sodium 57.65mg 2%
Potassium 289.64mg 6%
Total Carbs 11.73g 4%
Sugars 5.34g 21%
Dietary Fiber 3.49g 14%
Protein 1.78g 4%
Vitamin C 13.9mg 23%
Vitamin A 0.4mg 12%
Iron 1mg 5%
Calcium 44.1mg 4%
Amount Per 100 g
Calories 45.56 Kcal (191 kJ)
Calories from fat 6.02 Kcal
% Daily Value*
Total Fat 0.67g 1%
Sodium 51.48mg 2%
Potassium 258.61mg 6%
Total Carbs 10.47g 4%
Sugars 4.77g 21%
Dietary Fiber 3.12g 14%
Protein 1.59g 4%
Vitamin C 12.4mg 23%
Vitamin A 0.3mg 12%
Iron 0.9mg 5%
Calcium 39.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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