Caribbean-Style Beef Soft Tacos Recipe

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Caribbean-Style Beef Soft Tacos
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Ingredients:

Directions:

  1. Cook beef in a large nonstick skillet over medium-high heat until browned, stirring to crumble. Add garlic, bell pepper, and plantain; cook for 3 minutes. Add tomatoes and next 4 ingredients (tomatoes through black pepper); cook 5 minutes, stirring occasionally.
  2. Heat the tortillas according to package directions. Spoon 1/2 cup meat mixture onto each tortilla; top each with 1/4 cup lettuce, and roll up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.5 Kcal (1019 kJ)
Calories from fat 56.28 Kcal
% Daily Value*
Total Fat 6.25g 10%
Cholesterol 14.2mg 5%
Sodium 730.45mg 30%
Potassium 525.07mg 11%
Total Carbs 41.84g 14%
Sugars 9.36g 37%
Dietary Fiber 4.82g 19%
Protein 7.35g 15%
Vitamin C 41.3mg 69%
Vitamin A 0.7mg 25%
Iron 14mg 78%
Calcium 89.3mg 9%
Amount Per 100 g
Calories 126.35 Kcal (529 kJ)
Calories from fat 29.2 Kcal
% Daily Value*
Total Fat 3.24g 10%
Cholesterol 7.37mg 5%
Sodium 379.04mg 30%
Potassium 272.46mg 11%
Total Carbs 21.71g 14%
Sugars 4.86g 37%
Dietary Fiber 2.5g 19%
Protein 3.81g 15%
Vitamin C 21.4mg 69%
Vitamin A 0.4mg 25%
Iron 7.3mg 78%
Calcium 46.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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