Cardamom Cookies Recipe

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Cardamom Cookies
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Ingredients:

Directions:

  1. Sift together flour, sugar, and spices; stir in peel and almonds. Cut in margarine till mixture resembles coarse crumbs. Stir in egg and milk till mixture forms a ball; chill.
  2. Preheat oven to 400 degrees F (200 degrees C).
  3. Roll out to about 1/8-inch thickness. Cut into circles 1-3/4 inches in diameter. Place on ungreased cookie sheet; sprinkle with sugar. Bake for 6 to 8 minutes until edges are brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 612.46 Kcal (2564 kJ)
Calories from fat 281.74 Kcal
% Daily Value*
Total Fat 31.3g 48%
Cholesterol 115.69mg 39%
Sodium 29.18mg 1%
Potassium 159.91mg 3%
Total Carbs 76.49g 25%
Sugars 42.38g 170%
Dietary Fiber 2.57g 10%
Protein 9.02g 18%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 9%
Iron 1.1mg 6%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 429.38 Kcal (1798 kJ)
Calories from fat 197.52 Kcal
% Daily Value*
Total Fat 21.95g 48%
Cholesterol 81.11mg 39%
Sodium 20.46mg 1%
Potassium 112.11mg 3%
Total Carbs 53.62g 25%
Sugars 29.71g 170%
Dietary Fiber 1.8g 10%
Protein 6.33g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 9%
Iron 0.8mg 6%
Calcium 39.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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