Cardamom Butter Cookie Recipe

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Cardamom Butter Cookie
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Ingredients:

  • 1 cup butter
  • 1 1/4 cups sugar
  • 2 eggs
  • 3 cups sifted flour
  • 1/2 tsp salt

Directions:

  1. Cream butter and sugar until light and fluffy.
  2. Add eggs and vanilla and beat well.
  3. Sift together remaining ingredients; stir into creamed mixture and mix well.
  4. Chill dough, roll and cut with cookie cutters.
  5. Bake in a 350°F oven 10 to 12 minutes, depending on thickness of cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.09 Kcal (1650 kJ)
Calories from fat 289.3 Kcal
% Daily Value*
Total Fat 32.14g 49%
Cholesterol 135.9mg 45%
Sodium 220.23mg 9%
Potassium 120.55mg 3%
Total Carbs 26.09g 9%
Sugars 24.6g 98%
Dietary Fiber 0.24g 1%
Protein 2.34g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 13%
Iron 0.4mg 2%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 491.62 Kcal (2058 kJ)
Calories from fat 360.89 Kcal
% Daily Value*
Total Fat 40.1g 49%
Cholesterol 169.53mg 45%
Sodium 274.73mg 9%
Potassium 150.39mg 3%
Total Carbs 32.54g 9%
Sugars 30.68g 98%
Dietary Fiber 0.3g 1%
Protein 2.91g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 13%
Iron 0.5mg 2%
Calcium 72.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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