Directions:
- In large bowl beat butter with 1 1/2 cups sugar until light and fluffy.
- Beat in eggs and vanilla.
- In separate bowl, mix together flour, baking.
- Powder and salt.
- Stir into butter mixture until combined.
- In small bowl,.
- Mix together 1/3 cup sugar and cinnamon; set aside.
- Shape dough into 1 inch balls; roll in cinnamon mixture.
- Place 2 inches apart on lightly buttered.
- Baking sheets.
- Press nut into top of each ball.
- Bake at 350ºF oven for 12-15 minutes or until golden on bottom.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1725.19 Kcal (7223 kJ) | ||
| Calories from fat | 814.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.47g | 139% | |
|---|---|---|---|
| Cholesterol | 203.85mg | 68% | |
| Sodium | 2694.09mg | 112% | |
| Potassium | 640.97mg | 14% | |
| Total Carbs | 212.7g | 71% | |
| Sugars | 93.49g | 374% | |
| Dietary Fiber | 17.11g | 68% | |
| Protein | 25.31g | 51% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 8.9mg | 49% | |
| Calcium | 518.1mg | 52% | |
| Amount Per 100 g | |||
| Calories | 443.98 Kcal (1859 kJ) | ||
| Calories from fat | 209.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.28g | 139% | |
|---|---|---|---|
| Cholesterol | 52.46mg | 68% | |
| Sodium | 693.32mg | 112% | |
| Potassium | 164.96mg | 14% | |
| Total Carbs | 54.74g | 71% | |
| Sugars | 24.06g | 374% | |
| Dietary Fiber | 4.4g | 68% | |
| Protein | 6.51g | 51% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.3mg | 49% | |
| Calcium | 133.3mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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