Caramelized Cashews with Cayenne Recipe

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Caramelized Cashews with Cayenne
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Spray sheet of foil with nonstick spray; set aside. Lightly spray rimmed baking sheet with nonstick spray. Toss cashews and all remaining ingredients in medium bowl. Spread cashew mixture evenly in single layer on prepared sheet.
  2. Bake nuts until golden brown and coated with maple syrup mixture, stirring occasionally, about 20 minutes. Immediately pour nut mixture out onto foil, spreading evenly. Cool 10 minutes, then separate and break apart any nut clusters. Cool completely. DO AHEAD: Can be made 3 days ahead. Store airtight at room temperature.
  3. Per serving: (1/4 cup) 224.5 kcal calories, 64.1 % calories from fat, 16.0 g fat, 3.1 g saturated fat, 0 mg cholesterol, 18.1 g carbohydrates, 1.1 g dietary fiber, 7.7 g total sugars, 17.0 g net carbohydrates, 5.3 g protein Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 901.53 Kcal (3775 kJ)
Calories from fat 565.14 Kcal
% Daily Value*
Total Fat 62.79g 97%
Sodium 1187.56mg 49%
Potassium 973.01mg 21%
Total Carbs 70.68g 24%
Sugars 32.54g 130%
Dietary Fiber 4.55g 18%
Protein 25.85g 52%
Vitamin C 1.9mg 3%
Iron 11mg 61%
Calcium 88.6mg 9%
Amount Per 100 g
Calories 511.22 Kcal (2140 kJ)
Calories from fat 320.46 Kcal
% Daily Value*
Total Fat 35.61g 97%
Sodium 673.41mg 49%
Potassium 551.75mg 21%
Total Carbs 40.08g 24%
Sugars 18.45g 130%
Dietary Fiber 2.58g 18%
Protein 14.66g 52%
Vitamin C 1.1mg 3%
Iron 6.2mg 61%
Calcium 50.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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