Caramel Squares Recipe

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Caramel Squares
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Ingredients:

  • 1 cup brown sugar , packed
  • 1 cup margarine
  • 2 tsp. vanilla
  • 3 cups flour
  • pinch of salt
  • topping
  • 2 cups brown sugar , packed

Directions:

  1. Mix sugar and margarine until fluffy.
  2. Add yolks and vanilla. Mix.
  3. Add flour and salt and mix.
  4. Press into a 9 x 13 pan
  5. For topping, beat egg whites until stiff.
  6. Fold in brown sugar.
  7. Pour over base.
  8. Bake 25 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.31 Kcal (851 kJ)
Calories from fat 73.44 Kcal
% Daily Value*
Total Fat 8.16g 13%
Cholesterol 18.19mg 6%
Sodium 299.01mg 12%
Potassium 63.04mg 1%
Total Carbs 30.57g 10%
Sugars 17.85g 71%
Dietary Fiber 1.38g 6%
Protein 2.62g 5%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 382.52 Kcal (1602 kJ)
Calories from fat 138.16 Kcal
% Daily Value*
Total Fat 15.35g 13%
Cholesterol 34.22mg 6%
Sodium 562.56mg 12%
Potassium 118.6mg 1%
Total Carbs 57.51g 10%
Sugars 33.58g 71%
Dietary Fiber 2.6g 6%
Protein 4.92g 5%
Vitamin A 0.1mg 2%
Iron 2mg 6%
Calcium 104mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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