Caramel Apple Dessert Recipe

Posted by
Rate It!
Caramel Apple Dessert
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 350 degrees Farenheit. In medium bowl, mix Bisquick mix and granulated sugar. Stir in milk until blended. Pour into ungreased 9-inch square pan.
  2. Top with apples; sprinkle with lemon juice. Mix brown sugar and cinnamon; sprinkle over apples. Pour boiling water over apples.
  3. Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Serve warm with whipped cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.79 Kcal (1431 kJ)
Calories from fat 20.29 Kcal
% Daily Value*
Total Fat 2.25g 3%
Cholesterol 0.41mg 0%
Sodium 303.19mg 13%
Potassium 148.86mg 3%
Total Carbs 79.66g 27%
Sugars 57.88g 232%
Dietary Fiber 2.01g 8%
Protein 2.87g 6%
Vitamin C 1mg 2%
Iron 1mg 6%
Calcium 87.1mg 9%
Amount Per 100 g
Calories 171.29 Kcal (717 kJ)
Calories from fat 10.17 Kcal
% Daily Value*
Total Fat 1.13g 3%
Cholesterol 0.2mg 0%
Sodium 151.95mg 13%
Potassium 74.6mg 3%
Total Carbs 39.92g 27%
Sugars 29.01g 232%
Dietary Fiber 1.01g 8%
Protein 1.44g 6%
Vitamin C 0.5mg 2%
Iron 0.5mg 6%
Calcium 43.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top