Cappuccino-Walnut Toffee Recipe

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Cappuccino-Walnut Toffee
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Ingredients
10
Count
Nutrition
7069
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°. Butter a 15- x 10-inch jelly-roll pan.
  2. Bake walnuts at 350° in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Let cool 30 minutes.
  3. Melt 1 1/4 cups butter in a 3 1/2-qt. heavy saucepan over medium heat; stir in granulated sugar, next 5 ingredients, and 1/3 cup water. Cook, stirring constantly, until a candy thermometer registers 290° (soft crack stage), about 20 minutes. Remove pan from heat, and stir in walnuts. Quickly pour mixture into prepared pan, and spread into an even layer. Immediately sprinkle milk chocolate and white chocolate morsels over top; let stand 5 minutes. Swirl chocolate using an off-set spatula. Cover and chill until firm (about 1 hour). Break toffee into pieces. Store in an airtight container in refrigerator up to 7 days. Serve cold or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7069.48 Kcal (29598 kJ)
Calories from fat 4780.26 Kcal
% Daily Value*
Total Fat 531.14g 817%
Cholesterol 659.75mg 220%
Sodium 751.62mg 31%
Potassium 1493.37mg 32%
Total Carbs 599.69g 200%
Sugars 523.55g 2094%
Dietary Fiber 34.75g 139%
Protein 62.89g 126%
Vitamin C 5.1mg 8%
Vitamin A 2.8mg 95%
Iron 9.3mg 52%
Calcium 336.4mg 34%
Amount Per 100 g
Calories 540.75 Kcal (2264 kJ)
Calories from fat 365.65 Kcal
% Daily Value*
Total Fat 40.63g 817%
Cholesterol 50.46mg 220%
Sodium 57.49mg 31%
Potassium 114.23mg 32%
Total Carbs 45.87g 200%
Sugars 40.05g 2094%
Dietary Fiber 2.66g 139%
Protein 4.81g 126%
Vitamin C 0.4mg 8%
Vitamin A 0.2mg 95%
Iron 0.7mg 52%
Calcium 25.7mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 184.9
    Points
  • 205
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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