Cantaloupe Margarita Recipe

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Cantaloupe Margarita
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Ingredients:

Directions:

  1. Add the first 6 ingredients to a blender with 3/4 cup ice; blend until smooth.
  2. Pour into a chilled margarita glass; garnish with a speared ball of cantaloupe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.88 Kcal (975 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 46.62mg 2%
Potassium 256.57mg 5%
Total Carbs 27.01g 9%
Sugars 20.21g 81%
Dietary Fiber 0.89g 4%
Protein 0.89g 2%
Vitamin C 49mg 82%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 107.95 Kcal (452 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.61mg 2%
Potassium 118.93mg 5%
Total Carbs 12.52g 9%
Sugars 9.37g 81%
Dietary Fiber 0.41g 4%
Protein 0.41g 2%
Vitamin C 22.7mg 82%
Calcium 4.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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