Cannoli Cake Recipe

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Cannoli Cake
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Ingredients:

  • 1 (18 oz) package white cake mix
  • 3/4 cup whole milk
  • 1/4 cup light cream
  • 1/4 cup sugar
  • 3 large eggs
  • 2 cups confectioners' sugar , sifted
  • 1 tsp vanilla

Directions:

  1. Add all ingredients together and (with Kitchenaid) mix on low for 1 minute. Scrape sides down. Increase the speed to medium high and mix for another 4 minutes. Should look well combined and fluffy.
  2. Grease & flour 2-9inch round pans and divide batter evenly into each.
  3. Bake until they look lightly golden and sprin back with touch of finger, about 25-29 minutes (at the temperature of the cake mix says).
  4. Remove from oven and place on wire racks to cool for 10 minutes.
  5. Run a knife around the edges, invert onto rack and then invert again so the cakes are right side up.
  6. Allow to cool completely. I cover loosely with foil when they were cooled.
  7. For Filling and Icing: Cream the cream cheese, sugar and vanilla until smooth. Add cool whip and beat again until smooth and fluffy.
  8. Divide in half and add mini chocolate chips (as many as you like) to half (for the filling). Use the half without choc. chips for the frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.28 Kcal (1672 kJ)
Calories from fat 202.79 Kcal
% Daily Value*
Total Fat 22.53g 35%
Cholesterol 114.3mg 38%
Sodium 73.18mg 3%
Potassium 99.38mg 2%
Total Carbs 46.65g 16%
Sugars 43.58g 174%
Dietary Fiber 0.02g 0%
Protein 3.36g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 64mg 6%
Amount Per 100 g
Calories 302.06 Kcal (1265 kJ)
Calories from fat 153.41 Kcal
% Daily Value*
Total Fat 17.05g 35%
Cholesterol 86.47mg 38%
Sodium 55.36mg 3%
Potassium 75.18mg 2%
Total Carbs 35.29g 16%
Sugars 32.97g 174%
Dietary Fiber 0.02g 0%
Protein 2.54g 7%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 48.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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