Campfire Smoky Bacon & Mushrooms Cheeseburger Recipe

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Campfire Smoky Bacon & Mushrooms Cheeseburger
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Ingredients:

Directions:

  1. Mix fresh herbs into softened butter. Re-form into stick and refrigerate.
  2. Over medium high heat, cook the chopped bacon in a frying pan until crispy, approximately 5 minutes. Remove bacon from pan and set aside. Reduce heat to medium, add onion slices and cook until onions are brown and caramelized, approximately 8-10 minutes. Add garlic and saute for two minutes. Remove onions and garlic from pan and set aside.
  3. Over medium heat, melt butter in pan and add mushrooms. Cook until most of liquid is released from the mushrooms and add wine. Allow wine to reduce by half and add liquid smoke, smoked chipotle sauce, Worcestershire sauce and smoked paprika. Add bacon and onion mixture then cook for approximately three more minutes. Taste and add kosher salt if desired. Keep on low heat until ready to assemble burgers.
  4. In a small bowl, combine crushed garlic and olive oil. Set aside.
  5. Preheat gas grill to medium high.
  6. Slice butter into six equal pieces.
  7. Divide ground sirloin into twelve equal patties. Put one pat of butter between two patties and seal. Form six burgers. Use spoon to press onto top of each burger to form slight impression. Sprinkle burgers with kosher salt, black pepper and paprika.
  8. Brush garlic oil onto cut side of rolls.
  9. Grill burgers for 5 minutes on one side, flip and grill for 3-4 minutes on second side. Meanwhile place cut side of rolls on grill. Add cheese to burgers in last few minutes of grill time.
  10. Assemble burgers by placing lettuce leaf on bottom bun, then add 2-3 Tbsp of mushroom mixture, burger and top bun.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1779.83 Kcal (7452 kJ)
Calories from fat 1148.82 Kcal
% Daily Value*
Total Fat 127.65g 196%
Cholesterol 390.15mg 130%
Sodium 2715.81mg 113%
Potassium 1786.42mg 38%
Total Carbs 52.67g 18%
Sugars 11.06g 44%
Dietary Fiber 5.83g 23%
Protein 94.9g 190%
Vitamin C 19.7mg 33%
Vitamin A 0.2mg 8%
Iron 9mg 50%
Calcium 1604.5mg 160%
Amount Per 100 g
Calories 185.29 Kcal (776 kJ)
Calories from fat 119.6 Kcal
% Daily Value*
Total Fat 13.29g 196%
Cholesterol 40.62mg 130%
Sodium 282.72mg 113%
Potassium 185.97mg 38%
Total Carbs 5.48g 18%
Sugars 1.15g 44%
Dietary Fiber 0.61g 23%
Protein 9.88g 190%
Vitamin C 2.1mg 33%
Iron 0.9mg 50%
Calcium 167mg 160%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.4
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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