Camp Beans Recipe

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Camp Beans
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Ingredients
13
Count
Nutrition
459
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Brown sausage, onions and peppers.
  2. Combine all ingredients in a large mixing bowl and mix well.
  3. Pour into 16x9x2 cake pan and bake covered at 325 for one hour.
  4. Uncover and bake an additional 30 minutes.
  5. Serve with your favorite fresh bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 458.73 Kcal (1921 kJ)
Calories from fat 182.07 Kcal
% Daily Value*
Total Fat 20.23g 31%
Cholesterol 71.43mg 24%
Sodium 1277.57mg 53%
Potassium 590.8mg 13%
Total Carbs 46.12g 15%
Sugars 35.33g 141%
Dietary Fiber 2.5g 10%
Protein 22.6g 45%
Vitamin C 10.6mg 18%
Iron 2.7mg 15%
Calcium 74.9mg 7%
Amount Per 100 g
Calories 228.75 Kcal (958 kJ)
Calories from fat 90.79 Kcal
% Daily Value*
Total Fat 10.09g 31%
Cholesterol 35.62mg 24%
Sodium 637.05mg 53%
Potassium 294.6mg 13%
Total Carbs 23g 15%
Sugars 17.62g 141%
Dietary Fiber 1.25g 10%
Protein 11.27g 45%
Vitamin C 5.3mg 18%
Iron 1.3mg 15%
Calcium 37.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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