Cake Bars Recipe

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Cake Bars
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Ingredients:

Directions:

  1. Preheat oven to 300°
  2. Put cake mix, 2 eggs, and 1 stick margarine in greased 9 x 13 oblong pan.
  3. Cream 3 eggs, cream cheese and powdered sugar; spread over other layer.
  4. Place coconut and pecans over top.
  5. Bake for 45 minutes
  6. Cool.
  7. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.1 Kcal (1491 kJ)
Calories from fat 220.99 Kcal
% Daily Value*
Total Fat 24.55g 38%
Cholesterol 55.05mg 18%
Sodium 232.13mg 10%
Potassium 147.13mg 3%
Total Carbs 31.56g 11%
Sugars 1.38g 6%
Dietary Fiber 2.56g 10%
Protein 5.43g 11%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 74.3mg 7%
Amount Per 100 g
Calories 433.76 Kcal (1816 kJ)
Calories from fat 269.19 Kcal
% Daily Value*
Total Fat 29.91g 38%
Cholesterol 67.05mg 18%
Sodium 282.75mg 10%
Potassium 179.21mg 3%
Total Carbs 38.45g 11%
Sugars 1.68g 6%
Dietary Fiber 3.12g 10%
Protein 6.61g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 1.5mg 7%
Calcium 90.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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