Cajun Sausage Caramel Recipe

Posted by
Rate It!
Cajun Sausage Caramel
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large skillet, fry the sausage over high heat until it is nicely browned on both sides. Remove the sausage and set aside for later use.
  2. Wipe most of the excess drippings from the pan with a clean paper towel, reduce heat to medium and melt butter.
  3. When the butter has been melted, add the brown sugars and cook, stirring constantly until the sugars have melted and begin to caramelize, about 5 to 7 minutes over medium-high heat.
  4. Remove from the hat and pour in the vinegar-be careful of steam.
  5. Add the wine and return to the heat. Cook until the sugar has dissolved again into the sauce. Add the tabasco sauce, onion, and reserved brown sausage.
  6. Reduce the heat to simmer, and cook for 20 minutes, stirring a few times. Serve hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1145.55 Kcal (4796 kJ)
Calories from fat 674.38 Kcal
% Daily Value*
Total Fat 74.93g 115%
Cholesterol 168.69mg 56%
Sodium 1901.33mg 79%
Potassium 1235.94mg 26%
Total Carbs 85.3g 28%
Sugars 82.88g 332%
Dietary Fiber 0.3g 1%
Protein 27.5g 55%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 5%
Iron 3.1mg 17%
Calcium 101.8mg 10%
Amount Per 100 g
Calories 293.57 Kcal (1229 kJ)
Calories from fat 172.82 Kcal
% Daily Value*
Total Fat 19.2g 115%
Cholesterol 43.23mg 56%
Sodium 487.25mg 79%
Potassium 316.73mg 26%
Total Carbs 21.86g 28%
Sugars 21.24g 332%
Dietary Fiber 0.08g 1%
Protein 7.05g 55%
Vitamin C 0.5mg 3%
Iron 0.8mg 17%
Calcium 26.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top