Caesar Chicken Recipe

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Caesar Chicken
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Place chicken in baking dish.
  3. Mix together salad dressing, mayonnaise and cheese. Spread evenly over chicken.
  4. Cover and bake 1/2 hour.
  5. Uncover and bake 1/2 hour more.
  6. Saute zucchini in buter and garlic until tender.
  7. Place mound of zucchini on plate, top with chicken breast and drizzle sauce over all.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.06 Kcal (1549 kJ)
Calories from fat 260.89 Kcal
% Daily Value*
Total Fat 28.99g 45%
Cholesterol 93.28mg 31%
Sodium 875.93mg 36%
Potassium 377.64mg 8%
Total Carbs 1.49g 0%
Sugars 1.09g 4%
Dietary Fiber 0.36g 1%
Protein 26.84g 54%
Vitamin C 2mg 3%
Iron 0.4mg 2%
Calcium 90.9mg 9%
Amount Per 100 g
Calories 220.08 Kcal (921 kJ)
Calories from fat 155.15 Kcal
% Daily Value*
Total Fat 17.24g 45%
Cholesterol 55.47mg 31%
Sodium 520.92mg 36%
Potassium 224.59mg 8%
Total Carbs 0.89g 0%
Sugars 0.65g 4%
Dietary Fiber 0.21g 1%
Protein 15.96g 54%
Vitamin C 1.2mg 3%
Iron 0.2mg 2%
Calcium 54.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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