Cabbage Slaw Recipe

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Cabbage Slaw
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Ingredients:

Directions:

  1. Combine first 5 ingredients; toss. Sprinkle with mint, salt, and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.05 Kcal (377 kJ)
Calories from fat 63 Kcal
% Daily Value*
Total Fat 7g 11%
Sodium 218.35mg 9%
Potassium 236.03mg 5%
Total Carbs 5.69g 2%
Sugars 2.43g 10%
Dietary Fiber 3.4g 14%
Protein 0.82g 2%
Vitamin C 28.4mg 47%
Vitamin A 0.7mg 22%
Iron 78.1mg 434%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 83.92 Kcal (351 kJ)
Calories from fat 58.71 Kcal
% Daily Value*
Total Fat 6.52g 11%
Sodium 203.48mg 9%
Potassium 219.96mg 5%
Total Carbs 5.3g 2%
Sugars 2.27g 10%
Dietary Fiber 3.17g 14%
Protein 0.76g 2%
Vitamin C 26.5mg 47%
Vitamin A 0.6mg 22%
Iron 72.8mg 434%
Calcium 51.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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