Butterscotch Cookies Recipe

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Butterscotch Cookies
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Ingredients:

Directions:

  1. To make cookies, mix together all ingredients. Place on a cookie sheet and bake for 10-12 minutes at 350 degrees.
  2. Serve with browned butter frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 402.65 Kcal (1686 kJ)
Calories from fat 251.85 Kcal
% Daily Value*
Total Fat 27.98g 43%
Cholesterol 61.33mg 20%
Sodium 325.74mg 14%
Potassium 139.85mg 3%
Total Carbs 31.33g 10%
Sugars 0.23g 1%
Dietary Fiber 1.73g 7%
Protein 7.08g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 2.2mg 12%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 453.27 Kcal (1898 kJ)
Calories from fat 283.52 Kcal
% Daily Value*
Total Fat 31.5g 43%
Cholesterol 69.04mg 20%
Sodium 366.7mg 14%
Potassium 157.44mg 3%
Total Carbs 35.27g 10%
Sugars 0.26g 1%
Dietary Fiber 1.94g 7%
Protein 7.97g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 2.5mg 12%
Calcium 40.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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