Buttermilk Substitute Recipe

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Buttermilk Substitute
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Ingredients:

  • 3/4 cup plain yogurt
  • 1/4 cup milk

Directions:

  1. Mix yogurt and milk with a wisk. Use as needed. May be doubled as needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.15 Kcal (93 kJ)
Calories from fat 8.27 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 4.19mg 1%
Sodium 18.38mg 1%
Potassium 63.39mg 1%
Total Carbs 2.04g 1%
Sugars 2.04g 8%
Protein 1.23g 2%
Vitamin C 0.3mg 1%
Calcium 49.5mg 5%
Amount Per 100 g
Calories 54.25 Kcal (227 kJ)
Calories from fat 20.25 Kcal
% Daily Value*
Total Fat 2.25g 1%
Cholesterol 10.25mg 1%
Sodium 45mg 1%
Potassium 155.25mg 1%
Total Carbs 5g 1%
Sugars 5g 8%
Protein 3g 2%
Vitamin C 0.8mg 1%
Calcium 121.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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