Buttermilk pie Recipe

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buttermilk pie
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Ingredients:

  • 2 cup sugar
  • 1/4 cup flour
  • 1 cup butter
  • 1 tbsp vanilla
  • 2 cup buttermilk

Directions:

  1. Whip eggs and next 5 ingredients until smooth.bake at 350 for 25 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1758.28 Kcal (7362 kJ)
Calories from fat 1046.97 Kcal
% Daily Value*
Total Fat 116.33g 179%
Cholesterol 762.02mg 254%
Sodium 877.17mg 37%
Potassium 588.84mg 13%
Total Carbs 153.05g 51%
Sugars 130.7g 523%
Dietary Fiber 2.07g 8%
Protein 28.01g 56%
Vitamin A 1.1mg 38%
Iron 3.8mg 21%
Calcium 440.1mg 44%
Amount Per 100 g
Calories 271.94 Kcal (1139 kJ)
Calories from fat 161.93 Kcal
% Daily Value*
Total Fat 17.99g 179%
Cholesterol 117.85mg 254%
Sodium 135.66mg 37%
Potassium 91.07mg 13%
Total Carbs 23.67g 51%
Sugars 20.21g 523%
Dietary Fiber 0.32g 8%
Protein 4.33g 56%
Vitamin A 0.2mg 38%
Iron 0.6mg 21%
Calcium 68.1mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.4
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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