Buttermilk Glaze Recipe

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Buttermilk Glaze
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Ingredients:

Directions:

  1. Bring all ingredients to a boil in a small saucepan, and cook 3 minutes. Prep: 10 min., Cook: 3 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1430.9 Kcal (5991 kJ)
Calories from fat 860.49 Kcal
% Daily Value*
Total Fat 95.61g 147%
Cholesterol 257.5mg 86%
Sodium 157.53mg 7%
Potassium 201.45mg 4%
Total Carbs 143.61g 48%
Sugars 141.21g 565%
Protein 4.81g 10%
Vitamin A 1.1mg 38%
Calcium 172.6mg 17%
Amount Per 100 g
Calories 374.39 Kcal (1567 kJ)
Calories from fat 225.14 Kcal
% Daily Value*
Total Fat 25.02g 147%
Cholesterol 67.37mg 86%
Sodium 41.22mg 7%
Potassium 52.71mg 4%
Total Carbs 37.57g 48%
Sugars 36.95g 565%
Protein 1.26g 10%
Vitamin A 0.3mg 38%
Calcium 45.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.6
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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