Buttermilk Candy Recipe

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Buttermilk Candy
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Ingredients
7
Count
Nutrition
674
Calories
Total time
15
Minutes
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Ingredients:

  • makes 8 inch squares.
  • 3 cups sugar
  • 1 tsp butter
  • 1/2 cup white karo
  • 1 tsp soda
  • 1/2 cup chopped nuts

Directions:

  1. Mix first your ingredients in large (like Dutch oven) pan and bring to good rolling boil. Remove from fire and add soda. Replace on fire and cook slowly to soft boil stage. Beat while hot. When creamy, add nuts and pour in BUTTERED pan.
  2. Cut when set.
  3. To make pralines, add 2 cups whole nuts and drop on waxed paper
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 673.56 Kcal (2820 kJ)
Calories from fat 128.99 Kcal
% Daily Value*
Total Fat 14.33g 22%
Cholesterol 9.5mg 3%
Sodium 231.35mg 10%
Potassium 188.79mg 4%
Total Carbs 135.91g 45%
Sugars 105.93g 424%
Dietary Fiber 0.71g 3%
Protein 4.3g 9%
Vitamin C 0.2mg 0%
Iron 1mg 6%
Calcium 75.3mg 8%
Amount Per 100 g
Calories 293.25 Kcal (1228 kJ)
Calories from fat 56.16 Kcal
% Daily Value*
Total Fat 6.24g 22%
Cholesterol 4.14mg 3%
Sodium 100.72mg 10%
Potassium 82.19mg 4%
Total Carbs 59.17g 45%
Sugars 46.12g 424%
Dietary Fiber 0.31g 3%
Protein 1.87g 9%
Vitamin C 0.1mg 0%
Iron 0.5mg 6%
Calcium 32.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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