Buttermilk Biscuits with Green Onions, Black Pepper, and Sea Salt Recipe

Posted by
Rate It!
Buttermilk Biscuits with Green Onions, Black Pepper, and Sea Salt
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Position rack in center of oven and preheat to 425°F. Line baking sheet with parchment paper. Combine buttermilk and green onions in medium bowl. Whisk flour, cornmeal, sugar, and 1/2 teaspoon ground black pepper in large bowl to blend. Add 1/2 cup chilled butter and rub in with fingertips until mixture resembles coarse meal. Add buttermilk mixture and stir until moist clumps form.
  2. Gather dough together. Turn dough out onto floured surface and knead gently just to combine, about 3 to 4 turns. Roll out to 3/4-inch thickness. Using floured 2-inch cookie or biscuit cutter, cut out rounds. Reroll scraps and cut out additional rounds. Place 2 inches apart on prepared baking sheet. Brush tops of biscuits with melted butter. Sprinkle each lightly with coarse sea salt and ground black pepper.
  3. Bake biscuits until golden and tester inserted into center comes out clean, about 20 minutes. Cool slightly. Serve warm or at room temperature.
  4. Per serving: 154.52 calories (kcal), 42.7 % calories from Fat, 7.33 g fat, 4.57 g saturated Fat, 19.81 mg cholesterol, 19.52 g carbohydrates, 1.16 g dietary fiber, 3.47 g total sugars, 18.36 g net carbohydrates, 2.44 g protein. Nutritional analysis provided by Bon Appétit
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.62 Kcal (518 kJ)
Calories from fat 36.16 Kcal
% Daily Value*
Total Fat 4.02g 6%
Cholesterol 10.12mg 3%
Sodium 229.22mg 10%
Potassium 58.49mg 1%
Total Carbs 19.14g 6%
Sugars 2.51g 10%
Dietary Fiber 0.91g 4%
Protein 2.6g 5%
Vitamin C 0.3mg 1%
Iron 1.1mg 6%
Calcium 78.4mg 8%
Amount Per 100 g
Calories 282.84 Kcal (1184 kJ)
Calories from fat 82.74 Kcal
% Daily Value*
Total Fat 9.19g 6%
Cholesterol 23.16mg 3%
Sodium 524.44mg 10%
Potassium 133.83mg 1%
Total Carbs 43.8g 6%
Sugars 5.74g 10%
Dietary Fiber 2.09g 4%
Protein 5.95g 5%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 1%
Iron 2.4mg 6%
Calcium 179.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top