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Buttermilk Apple Muffins Recipe

Buttermilk Apple Muffins Recipe

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Ingredients:

Serving

1 cup brown sugar, divided
1/2 cup buttermilk
1/3 cup canola oil
1 egg, beaten
1 tsp vanilla
1 1/2 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1 cup peeled chopped apple ( firm apples , such as granny smith work best)
1/3 cup chopped pecans
1 tsp cinnamon, divided

Directions:

Spray muffin tins with Pam.
Set aside.
Combine 1/4 cup brown sugar, pecans and 1/2 tsp cinnamon in a small bowl.
Set aside.
Whisk together flour, baking soda, salt and remaining 1/2 tsp cinnamon.
Set aside.
Blend remaining 3/4 cup brown sugar, buttermilk, oil, egg and vanilla in a large bowl.
Add dry ingredients, mixing just until barely blended.
Add apples and stir to combine.
Divide batter into 12 miffin tins.
Sprinkle nut mixture evenly over top of muffins.
Bake in preheated 325F degree oven for about 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	366.4 Kcal (1534 kJ)
Calories from fat	157.16 Kcal
		% Daily Value*
Total Fat	17.46g	27%
Cholesterol	22.14mg	7%
Sodium	183.72mg	8%
Potassium	150.21mg	3%
Total Carbs	49.47g	16%
Sugars	29.47g	118%
Dietary Fiber	2.07g	8%
Protein	4.51g	9%
Vitamin C	0.9mg	1%
Iron	0.9mg	5%
Calcium	58.4mg	6%

Amount Per 100 g
Calories	340.99 Kcal (1428 kJ)
Calories from fat	146.26 Kcal
		% Daily Value*
Total Fat	16.25g	27%
Cholesterol	20.61mg	7%
Sodium	170.98mg	8%
Potassium	139.79mg	3%
Total Carbs	46.04g	16%
Sugars	27.42g	118%
Dietary Fiber	1.92g	8%
Protein	4.19g	9%
Vitamin C	0.8mg	1%
Iron	0.9mg	5%
Calcium	54.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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