Butterflied Mushroom Chicken Recipe

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Ingredients:

Serving

4 chicken breasts
1/2 tsp salt
1/2 tsp pepper
2 cups porcini mushrooms (sliced )
1/4 cup butter
2 cups cream, room temperature
1/2 cup dry white wine, room temperature
2 tbsp chives
1 tsp lemon zest
1 garlic clove, very finely minced
1 tbsp chives, for garnish

Directions:

Butterfly chicken breasts, flavor with salt and pepper, place open side up in 8x14 glass dish and set aside.
In a large skillet melt the butter then add porcinis. Cook covered, 2-3 minutes, stirring once.
Remove porcinis with slotted spoon, set aside and keep warm.
Stir in cream, white wine, two tablespoons chives, lemon zest and garlic.
Bring to boil then reduce heat.
Simmer, uncovered, 3-5 minutes or until slightly thickened and bubbly.
Stir in porcinis and remove from heat.
Drizzle sauce over raw breasts, cover with foil and bake in 350 oven until juices run clear.
Garnish with extra chives and serve with salad and fresh bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	747.59 Kcal (3130 kJ)
Calories from fat	256.05 Kcal
		% Daily Value*
Total Fat	28.45g	44%
Cholesterol	81.42mg	27%
Sodium	423.98mg	18%
Potassium	227.21mg	5%
Total Carbs	76.09g	25%
Sugars	0.35g	1%
Dietary Fiber	17.2g	69%
Protein	39.96g	80%
Vitamin C	2.9mg	5%
Vitamin A	0.1mg	5%
Iron	17.1mg	95%
Calcium	140.8mg	14%

Amount Per 100 g
Calories	246.62 Kcal (1033 kJ)
Calories from fat	84.47 Kcal
		% Daily Value*
Total Fat	9.39g	44%
Cholesterol	26.86mg	27%
Sodium	139.87mg	18%
Potassium	74.95mg	5%
Total Carbs	25.1g	25%
Sugars	0.12g	1%
Dietary Fiber	5.68g	69%
Protein	13.18g	80%
Vitamin C	1mg	5%
Iron	5.7mg	95%
Calcium	46.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

16.5

Points
18

PointsPlus

Good Points

saturated fat free,
low sodium,
sugar free,
high fiber

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