Butter Tart Slice Recipe

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Butter Tart Slice
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Ingredients:

  • 3/4 cup butter
  • 3 tbsp icing sugar
  • 2 1/4 cups flour
  • 2 1/4 cups brown sugar
  • 3 eggs
  • 1 1/2 tsp vinegar
  • 1 1/2 tsp vanilla
  • 1 1/2 cups raisins

Directions:

  1. Crust:.
  2. Mix butter, icing sugar and flour into crumbs.
  3. Pat mixture into bottom of a 9x13 inch pan.
  4. Bake at 350 degrees Fahrenheit for 5 minutes.
  5. Topping:.
  6. Mix brown sugar, melted margarine, eggs, vinegar, and vanilla.
  7. Beat well with a mixer.
  8. Pour mixture over partially baked crust.
  9. Sprinkle with raisins.
  10. Bake at 350 degrees Fahrenheit for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1261.85 Kcal (5283 kJ)
Calories from fat 543.69 Kcal
% Daily Value*
Total Fat 60.41g 93%
Cholesterol 142.85mg 48%
Sodium 1342.77mg 56%
Potassium 614.64mg 13%
Total Carbs 175.78g 59%
Sugars 82.09g 328%
Dietary Fiber 9.25g 37%
Protein 12.07g 24%
Vitamin C 2.1mg 3%
Vitamin A 0.6mg 19%
Iron 6.3mg 35%
Calcium 269.4mg 27%
Amount Per 100 g
Calories 419.33 Kcal (1756 kJ)
Calories from fat 180.67 Kcal
% Daily Value*
Total Fat 20.07g 93%
Cholesterol 47.47mg 48%
Sodium 446.22mg 56%
Potassium 204.25mg 13%
Total Carbs 58.41g 59%
Sugars 27.28g 328%
Dietary Fiber 3.07g 37%
Protein 4.01g 24%
Vitamin C 0.7mg 3%
Vitamin A 0.2mg 19%
Iron 2.1mg 35%
Calcium 89.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.5
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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