Buffalo Chicken Stromboli Recipe

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Buffalo Chicken Stromboli
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Ingredients:

Directions:

  1. Heat oven to 425°F Lightly spray cookie sheet with cooking spray.
  2. Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.
  3. In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.
  4. Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.
  5. Bake 14 to 16 minutes or until golden brown.
  6. Buffalo wing sauces vary in flavor. Experiment with different brands to determine your favorite.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.41 Kcal (810 kJ)
Calories from fat 123.26 Kcal
% Daily Value*
Total Fat 13.7g 21%
Cholesterol 30.05mg 10%
Sodium 421.85mg 18%
Potassium 168.64mg 4%
Total Carbs 8.13g 3%
Sugars 0.1g 0%
Dietary Fiber 0.01g 0%
Protein 10.23g 20%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 44.3mg 4%
Amount Per 100 g
Calories 255.64 Kcal (1070 kJ)
Calories from fat 162.93 Kcal
% Daily Value*
Total Fat 18.1g 21%
Cholesterol 39.72mg 10%
Sodium 557.59mg 18%
Potassium 222.9mg 4%
Total Carbs 10.74g 3%
Sugars 0.13g 0%
Dietary Fiber 0.02g 0%
Protein 13.53g 20%
Vitamin C 0.1mg 0%
Iron 0.8mg 3%
Calcium 58.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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