Bruschetta With Tuna Butter Recipe

Posted by
Rate It!
Bruschetta With Tuna Butter
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In the bowl of a food processor, mix the tuna and capers until a paste forms.
  2. Scrape the sides of the bowl.
  3. With the motor running, add the olive oil in a steady stream, until you end up with a creamy consistency.
  4. Season with salt and pepper, keeping in mind the mixture is probably well-salted by the capers.
  5. Spread the tuna butter over the grilled Tuscan bread, and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.17 Kcal (3702 kJ)
Calories from fat 352.28 Kcal
% Daily Value*
Total Fat 39.14g 60%
Cholesterol 82.69mg 28%
Sodium 1563.06mg 65%
Potassium 718mg 15%
Total Carbs 86.25g 29%
Sugars 18g 72%
Dietary Fiber 10g 40%
Protein 45.63g 91%
Vitamin A 2.1mg 69%
Iron 8.1mg 45%
Calcium 400.6mg 40%
Amount Per 100 g
Calories 243.51 Kcal (1020 kJ)
Calories from fat 97.02 Kcal
% Daily Value*
Total Fat 10.78g 60%
Cholesterol 22.77mg 28%
Sodium 430.48mg 65%
Potassium 197.74mg 15%
Total Carbs 23.75g 29%
Sugars 4.96g 72%
Dietary Fiber 2.75g 40%
Protein 12.57g 91%
Vitamin A 0.6mg 69%
Iron 2.2mg 45%
Calcium 110.3mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top