Brunch Berry Pizza Recipe

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Brunch Berry Pizza
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Ingredients:

Directions:

  1. In a bowl, combine flour and confectioners' sugar. Cut in butter until crumbly. Stir in pecans. Press into an ungreased 12-in. pizza pan. Bake at 350° for 12-14 minutes or until crust is set and edges are lightly browned.
  2. Meanwhile, in a bowl, beat cream cheese, egg and sugar until smooth. Spread over crust. Bake 8-10 minutes longer or until set. Cool to room temperature.
  3. For topping, process mixed berries and sugar in a blender or food processor until blended. In a saucepan, combine cornstarch and water until smooth. Add mixed berry mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Set mixture aside to cool, stirring frequently.
  4. Spread berry mixture over the cream cheese layer. Arrange fresh fruit on top. Refrigerate for at least 2 hours before slicing. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.1 Kcal (2253 kJ)
Calories from fat 180.1 Kcal
% Daily Value*
Total Fat 20.01g 31%
Cholesterol 43.89mg 15%
Sodium 26.04mg 1%
Potassium 232.5mg 5%
Total Carbs 85.72g 29%
Sugars 36.56g 146%
Dietary Fiber 5.81g 23%
Protein 6.97g 14%
Vitamin C 40.2mg 67%
Vitamin A 0.1mg 4%
Iron 2mg 11%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 180.48 Kcal (756 kJ)
Calories from fat 60.41 Kcal
% Daily Value*
Total Fat 6.71g 31%
Cholesterol 14.72mg 15%
Sodium 8.73mg 1%
Potassium 77.98mg 5%
Total Carbs 28.75g 29%
Sugars 12.26g 146%
Dietary Fiber 1.95g 23%
Protein 2.34g 14%
Vitamin C 13.5mg 67%
Iron 0.7mg 11%
Calcium 14.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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